Career with us

FOOD SYMPHONY is a food & beverage company founded on passion for delicious food, flawless events and renowned for a superb dining experience. At FOOD SYMPHONY, we use only healthier ingredients. Delivering more than just great food, you are offered a complete gastronomical experience with our friendly specialists who seek to understand your needs.

We are the first in Singapore to cater from Farm to Table concept by getting only the finest meats and vegetables from our own farm to your event. Quality, flavor and creativity in menu preparation, combined with the most modern concepts and culinary techniques, delivering stunning results. FOOD SYMPHONY successfully cater for any size and style of event, including, but not restricted to, cocktail functions, formal buffet & served dinners, product launches, corporate conferences, wedding receptions, dinner & dance and anniversaries in Singapore.

We would love to have you in our team if you are passionate about food and seek a challenging yet fun career. We look for team players who are meticulous, work well under pressure and can work with minimum supervision. If these sound like you, write to us and attach a copy of your resume.

What we would like you to do:

  • Proactively source for new business leads and maintain current clientele

  • Work closely with the Operation and the Kitchen teams to ensure that the clients’ needs are met and to follow up closely with the client

You need the following:

  • Fresh graduates may apply for an executive position

  • Be a Go-getter

  • Proficient in written and spoken English

  • Good command of MS Office

  • Able to work independently as well as be a team player

  • Must have a VALID and clean Class 3 Singapore driving license

  • Ensure compliance with Standard Operating Procedure

  • Assisting the team in ensuring punctuality and operational efficiency

  • Works well under pressure

  • Creative setup for catering events

  • Work closely with internal team to ensure delivery standards meets clients’ expectations

Interested applicants please email full resume with expected salary to didacus@foodsymphony.com.sg

What we would like you to do:

  • Have fun cooking while at work

  • Pleasant personality and physically fitter than the boss

  • Must be able to cook Malay / Arabic / Mediterranean cuisine

  • Client oriented and motivated to excel

  • Able to work independently as well as a team player

  • Flexible working hours that is client centric

     

You need the following:

  • Good cooking background with Malay / Western / Chinese food experience

  • Preferably bilingual with the ability to communicate fluently in English is a must

  • Able to follow standard procedures and written/verbal instructions to accomplish assigned tasks

Interested applicants please email full resume with expected salary to didacus@foodsymphony.com.sg

Requirements:

  • Have fun while at work & enjoy meeting people

  • Pleasant personality and physically fitter than the boss

  • Client oriented and motivated to excel

  • NO EXPERIENCE REQUIRED, JUST NEED A SUPER POSITIVE ATTITUDE

  • Able to work independently as well as a team player

  • Flexible working hours that is client centric

Job Scope:

  • Always be happy

  • Ensure compliance with Standard Operating Procedure

  • Assisting the team in ensuring punctuality and operational efficiency

  • Creative setup for catering events

  • Work closely with internal team to ensure delivery standards meets clients’ expectations

Interested applicants please email full resume with expected salary to didacus@foodsymphony.com.sg

Requirements:

  • Have fun while at work & enjoy meeting people

  • Pleasant personality and physically fitter than the boss

  • Client oriented and motivated to excel

  • Minimum 1 year of catering operations experience

  • Able to work independently as well as a team player

  • Flexible working hours that is client centric

  • Must have a VALID and clean Class 3 Singapore driving license

Job Scope:

  • Always be happy

  • Ensure compliance with Standard Operating Procedure

  • Assisting the team in ensuring punctuality and operational efficiency

  • Creative setup for catering events

  • Work closely with internal team to ensure delivery standards meets clients’ expectations

Interested applicants please email full resume with expected salary to didacus@foodsymphony.com.sg

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